Comments on: Creamy Vegan Green Chile Casserole https://minimalistbaker.com/creamy-vegan-green-chile-casserole/ Simple Food, Simply Delicious Mon, 06 Nov 2023 14:59:25 +0000 hourly 1 https://wordpress.org/?v=6.3.2 By: Support @ Minimalist Baker https://minimalistbaker.com/creamy-vegan-green-chile-casserole/comment-page-1/#comment-1216814 Mon, 06 Nov 2023 14:59:25 +0000 https://minimalistbaker.com/?p=114662#comment-1216814 In reply to Jeanette Giles.

Thank you for sharing your experience, Jeannette. Sorry to hear it didn’t turn out quite right!

]]> By: Jeanette Giles https://minimalistbaker.com/creamy-vegan-green-chile-casserole/comment-page-1/#comment-1216700 Sun, 05 Nov 2023 15:14:47 +0000 https://minimalistbaker.com/?p=114662#comment-1216700 I made this last night and had two issues with it. First it was not hot after 20 minutes. Maybe just a difference in ovens it needed 30 minutes. Then the sauce layer was just a bit too thick. I think next time I would use the sauce between the layers but then top it with a green enchilada sauce. My husband and I both agreed it needed more moisture. Other than that it was pretty tasty and I will be eating the leftovers tonight with some Trader Joe’s green salsa on the top.

]]> By: Support @ Minimalist Baker https://minimalistbaker.com/creamy-vegan-green-chile-casserole/comment-page-1/#comment-1215434 Mon, 23 Oct 2023 12:28:31 +0000 https://minimalistbaker.com/?p=114662#comment-1215434 In reply to Lynne.

We’re so glad it was a hit, Lynne! Thanks so much for sharing! xo

]]> By: Lynne https://minimalistbaker.com/creamy-vegan-green-chile-casserole/comment-page-1/#comment-1215285 Sun, 22 Oct 2023 02:25:08 +0000 https://minimalistbaker.com/?p=114662#comment-1215285 Made a double batch in a 9×12 pan for dinner tonight, and it was a hit! Shredding tofu is BRILLIANT! Who knew?!? Since I doubled the recipe I used one pkg of tofu and one can of black beans. Also added a can of corn for a little more texture. Served with salsa for a little piquantness. Will def make again.

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